Dive into the vibrant world of fresh produce with our ultimate Fruit Rainbow Tray – a visually stunning and delightfully healthy centerpiece, perfectly complemented by a luscious, easy-to-make three-ingredient dip!

Crafting Your Own Rainbow Fruit Tray: A Wholesome & Eye-Catching Delight
Transform ordinary fresh fruit into an extraordinary culinary display with this simple yet impressive recipe for a Rainbow Fruit Tray. Whether you’re seeking a refreshing appetizer, a wholesome snack, or a light dessert, this colorful fruit platter promises to be a crowd-pleaser that brightens any table. At its heart is an irresistibly creamy, easy-to-make fruit dip, playfully resembling fluffy clouds, designed to pair perfectly with every bite of fresh fruit. It’s an effortless way to encourage healthy eating in a fun, engaging format that appeals to all ages, from toddlers to adults. Prepare to impress your guests and delight your family with this vibrant, healthy, and incredibly easy-to-make dish.
The Versatility of a Rainbow Fruit Tray: Perfect for Any Gathering
The beauty of a fruit rainbow tray lies not just in its vibrant appearance but also in its incredible versatility. It adapts beautifully to a multitude of occasions, always bringing a touch of freshness, cheer, and natural goodness. Its universal appeal makes it a go-to choice for hosts and busy parents alike.
- Parties & Celebrations: Elevate any party, from lively birthday bashes to elegant baby showers, bridal brunches, or casual get-togethers, with a splash of natural color. The Fruit Rainbow Tray serves as a refreshing counterpoint to richer party foods and is always a hit with guests looking for lighter, healthier options. Its visually appealing arrangement makes it a fantastic conversation starter.
- Brunch Spreads: A natural and essential fit for any brunch table. Its fresh and zesty flavors beautifully complement a spread of homemade pancakes, delicate crepes, or savory quiche. It adds a healthful, vibrant element that brightens the entire meal and offers a refreshing palate cleanser amidst heavier fare.
- Picnics & Outdoor Adventures: Planning an outdoor excursion? This tray is exceptionally easy to pack and transport, making it an ideal companion for picnics in the park, beach outings, or backyard BBQs. The fresh fruit provides much-needed hydration and vitamins, while the dip offers a sweet treat. Pair it with delicious cucumber sandwiches or mini quiches for a truly refreshing al fresco dining experience.
- After-School Snack: Make snack time exciting and nutritious for children and teens. The playful rainbow design naturally entices kids to eat more fruit, turning a routine snack into a fun activity they’ll look forward to. It’s a wonderful way to introduce a variety of fruits into their diet.
- Seasonal & Holiday Themes: While perfect year-round, a fruit rainbow tray can be easily adapted for specific holidays and seasons. For instance, on St. Paddy’s Day, go all out with green fruits like honeydew melon, green grapes, kiwi, and green apples. You can even jazz up the dip with a few drops of green food coloring for an extra festive touch! It pairs wonderfully with other themed treats like Leprechaun Thumbprints, St. Patrick’s Day Popcorn, or Leprechaun Bait. Consider other holidays too – a red and green tray for Christmas, or red, white, and blue for patriotic celebrations like the 4th of July.
The Secret to Success: A Simple & Creamy 3-Ingredient Fruit Dip
The “clouds” of this Fruit Rainbow Tray are formed by an incredibly easy yet decadent three-ingredient fruit dip. This creamy concoction provides the perfect velvety complement to the crispness and natural sweetness of fresh fruit. Its simplicity means you can whip it up in minutes, ensuring more time for enjoyment and less time in the kitchen. The balance of sweet and tangy flavors makes it truly irresistible.

Essential Ingredients for Your Dreamy Fruit Dip:
Achieving the perfect creamy consistency and balanced flavor for your fruit dip requires just a few key ingredients, each playing a vital role in the final outcome.
- Cream Cheese (8-ounce package): For the best results, always opt for full-fat, brick-style cream cheese. Brands like Philadelphia® (not sponsored) are highly recommended for their superior texture and richness, which contribute to a wonderfully smooth and stable dip. Avoid whipped or spreadable cream cheese from a tub, as these can result in a thinner, less luxurious, and sometimes grainy consistency. Room temperature cream cheese will blend much more easily.
- Marshmallow Fluff (7-ounce container): This is the magical ingredient that adds a delightful sweetness and airy texture to the dip. High-quality brands, such as Kraft® Jet-Puffed Marshmallow Creme (not sponsored), are preferred for their consistent flavor and smooth, easy-to-mix consistency. The fluff ensures the dip is sweet enough without needing additional granulated sugar.
- Citrus Juice (2 tablespoons): A small dash of fresh citrus juice is key to brightening the dip’s flavor profile and balancing the sweetness from the marshmallow fluff. Clementine juice offers a subtle, sweet tang, but fresh orange, lime, or lemon juice can also be used depending on your preference, each adding its own unique zest and a refreshing note. This acidity helps cut through the richness of the cream cheese.
- Pinch of Fine Sea Salt (1/16 teaspoon): Often overlooked in sweet recipes, a tiny pinch of fine sea salt performs wonders. It cleverly enhances all the other flavors, cutting through the sweetness just enough to make the dip more complex and utterly irresistible. It’s a secret ingredient that elevates the dip from good to extraordinary.

Step-by-Step Guide to Making the Perfect Creamy Fruit Dip:
Creating this delightful dip is quick and straightforward, requiring minimal effort for maximum flavor. Follow these easy steps for a perfectly smooth and creamy result.
- Soften the Cream Cheese: Begin by removing the cream cheese from its packaging. Place the block in a microwave-safe bowl or plate. Microwave it for approximately 15 seconds. Then, flip the cream cheese over and microwave for another 10-15 seconds. The goal is to soften it significantly, making it pliable and easy to mix, but not to melt it completely into a liquid state. The exact time may vary depending on your microwave.
- Beat Until Smooth: Transfer the softened cream cheese to a large mixing bowl. If you have a stand mixer, attach the whisk attachment. Alternatively, a powerful hand mixer works perfectly. Beat the cream cheese on medium speed for 1-2 minutes until it’s completely smooth and creamy, with no lumps remaining. This step is crucial for the dip’s final luxurious texture.
- Incorporate Marshmallow Fluff: For easier scooping of the sticky marshmallow fluff, run your spoon under hot water and dry it thoroughly before delving into the container. Add the entire container of fluff to the bowl with the beaten cream cheese.
- Add Flavor & Blend: Pour in the 2 tablespoons of fresh citrus juice (clementine, orange, lemon, or lime) and sprinkle in the tiny pinch of fine sea salt. Beat all the ingredients together at steady, moderate speeds. It’s important to avoid whipping it too vigorously, as you want a creamy rather than an overly airy or frothy texture. Continue beating until all components are thoroughly combined and the dip is uniformly smooth and creamy. Scrape down the sides of the bowl as needed to ensure everything is well incorporated.
- Chill for Enhanced Flavor: Once your dip is perfectly mixed, cover the bowl tightly with plastic wrap and refrigerate it for at least 30 minutes. Chilling allows the flavors to meld beautifully and the dip to firm up slightly, resulting in a richer, more delectable taste and a better, more stable dipping consistency. This quick tip is essential for the best possible experience!

Assembling Your Stunning Fruit Rainbow Tray: A Feast for the Eyes
Creating the rainbow effect is both simple and immensely rewarding, transforming a collection of fruits into an edible work of art. The key is selecting a variety of fresh, ripe fruits in each color category, aiming for both vibrant visual appeal and a delightful mix of textures and flavors. Before arranging, remember a crucial quick tip: always wash and thoroughly dry all your fruits. This not only ensures cleanliness but also helps the creamy dip adhere better, preventing it from sliding off!
- Red Fruits: Begin your rainbow with vibrant reds, symbolizing the fiery start of the spectrum. Excellent choices include juicy strawberries, tart raspberries, sweet cherries (remember to pit them for convenience), crisp slices of red apples, refreshing watermelon (cubed), or a scattering of jewel-like pomegranate seeds.
- Orange Fruits: Transition smoothly to cheerful oranges, evoking the warmth of a sunset. Consider easy-to-peel segments of fresh oranges or mandarins, sweet cantaloupe chunks, ripe peach slices, or delicate apricots.
- Yellow Fruits: Bring in the sunshine with bright yellow fruits. Pineapple chunks offer a tropical twist, slices of ripe mango provide lush sweetness, banana slices are a creamy favorite, or even yellow pears and apples work wonderfully. To prevent banana browning, you can toss them lightly in a little lemon or orange juice.
- Green Fruits: For the refreshing green arc, select vibrant options like thinly sliced kiwi, crunchy green apples, sweet honeydew melon, plump green grapes, or crisp green pears. These add a lovely contrast in color and texture.
- Blue/Purple Fruits: Conclude your rainbow with deep blues and purples, representing the calming end of the spectrum. Delicious choices include fresh blueberries, succulent blackberries, halved purple grapes, sweet plums (sliced), or sophisticated figs. Mixing blue and purple fruits creates a beautiful gradient.
Once you’ve prepared all your chosen fruits, arrange them in distinct, curving arcs on a large flat plate or platter, following the order of the rainbow. Ensure the colors flow seamlessly into one another for the most striking effect. Once your colorful fruit rainbow is complete, carefully scoop the chilled fruit dip into a small, attractive bowl and place it at one or both ends of the rainbow, creating the illusion of fluffy white clouds. Use the back of a spoon to gently swirl the dip’s surface, adding a charming, cloud-like texture. Your artistic and delicious Fruit Rainbow Tray is now ready to be served promptly for the freshest experience!

Beyond Fruit: Creative Dipping Options to Explore
While fresh fruit is undoubtedly the star of this tray, the creamy fruit dip is so versatile and universally appealing that it invites exploration with other delightful dippers. Expanding your options can add variety and cater to different tastes, making your tray even more exciting and comprehensive for guests.
- Packaged Cookies: For a quick and easy option, consider a selection of store-bought favorites. Classic vanilla wafers, Golden Oreos®, elegant Pirouettes®, classic Milanos®, popular Girl Scout Cookies®, or even simple graham crackers provide a wonderful crunch and complement the sweet dip beautifully. These offer a convenient contrast to the fresh fruit.
- Homemade Cookies: If you enjoy baking and have a little extra time, whipping up a batch of your favorite homemade cookies can elevate the experience. Our personal favorite for dipping is Pistachio Cookies, offering a unique flavor and texture that pairs exceptionally well with the creamy dip. Other cookie bars like those from our cookie bars recipe are also fantastic choices.
- Other Sweet & Salty Treats: Don’t limit yourself to just cookies! Cubed pound cake offers a soft, rich contrast that soaks up the dip beautifully. Rice Krispie Treats® add a chewy, nostalgic touch that kids especially love. For chocolate lovers, mini Brownie Bites are an indulgent choice. Large marshmallows are a fluffy, sweet companion that makes for fun dipping. And for a delightful sweet and salty combination that truly satisfies, pretzels (both sticks and twists) are an absolute must-try!

Storing Your Fruit Rainbow Tray Components for Optimal Freshness
To ensure your fruit and dip remain fresh and delicious for as long as possible, proper storage is absolutely key. Following these simple tips will help maintain quality, prevent flavors from mixing, and allow you to enjoy leftovers for days to come.
Tips for Storing Your Fruit and Dip:
- Storing Leftover Fruit: It’s best practice to store leftover fruit in separate airtight containers. This prevents the distinct flavors of different fruits from mingling and ensures each fruit retains its individual taste and freshness. Keep them refrigerated for 1-2 days. If you’ve used fruits prone to browning (like sliced apples or bananas), a light squeeze of lemon or lime juice can help preserve their vibrant color and freshness for a bit longer.
- Storing the Fruit Dip: Transfer any remaining fruit dip into its own separate airtight container. It will keep well in the refrigerator for a few days, typically up to 3-4 days. Before reusing, give it a good stir to restore its creamy consistency, as it may naturally firm up in the cold. If the dip has thickened too much in the fridge, you can easily thin it slightly by stirring in a tiny splash (about 1/2 to 1 teaspoon) of fresh citrus juice (clementine, orange, lime, or lemon) until it reaches your desired creamy consistency.
Explore More Delightful Dessert Dips for Every Craving
If you’ve enjoyed the sweet and creamy fruit dip from this recipe, you’re in for a treat! There’s a whole world of delicious dessert dips waiting to be discovered, perfect for pairing with fresh fruits, cookies, cakes, or other sweet treats. Expanding your repertoire of dips means you’ll always have a quick and exciting dessert option ready for any occasion. Dive into these fantastic options:
- Classic Chocolate Chip Dip: A beloved classic, rich with chocolate chips and a creamy base, perfect for cookie lovers.
- Decadent Chocolate Dip for Fruit: A dream come true for chocolate enthusiasts, this dip perfectly complements sweet berries and other fruits.
- Authentic Cannoli Dip: Bring the taste of Italy to your table with this sweet, creamy ricotta-based dip, reminiscent of traditional cannoli filling.
- Warm Chocolate Fondue: A timeless interactive dessert, ideal for gatherings, allowing everyone to dip their favorite treats into luscious melted chocolate.
- Fun Dessert Cheese Ball: A sweet twist on a savory party favorite, this dessert cheese ball is packed with flavor and fun to serve.

Print Recipe
Fruit Rainbow Tray Recipe
By Chelsea Lords
Brighten your day with a Fruit Rainbow Tray! Fresh fruit arranged like a rainbow, served with an easy, creamy 3-ingredient dip—fun and delicious!
Prep Time: 25 minutes
Chilling Time: 30 minutes
Total Time: 55 minutes
Servings: 6 servings
Equipment
- Stand mixer or hand mixer
- Large mixing bowl
- Microwave-safe bowl or plate
- Large flat plate or platter for serving
Ingredients
“Rainbow” (Assorted Fresh Fruit)
- Red fruit: such as strawberries, raspberries, cherries, watermelon, red apples, pomegranate.
- Orange fruit: such as oranges, mandarins, cantaloupe, peaches, apricots.
- Yellow fruit: such as pineapples, mango, banana, yellow pears, apples.
- Green fruit: such as kiwi, green apples, honeydew, green grapes, green pears.
- Blue fruit: such as blueberries, blackberries.
- Purple fruit: such as purple grapes, plums, figs.
“Clouds” (Creamy 3-Ingredient Fruit Dip)
- 1 (8-ounce) package cream cheese, full-fat, brick-style (see Note 1 below)
- 1 (7-ounce) container marshmallow creme (see Note 2 below)
- 2 tablespoons fresh clementine juice (from 1 clementine orange or regular orange, lemon, or lime)
- 1/16 teaspoon fine sea salt
Instructions
- Soften Cream Cheese: Remove the cream cheese from its packaging. Place the block in a microwave-safe bowl or plate. Microwave for 15 seconds, then flip it over and microwave for another 10–15 seconds, or until thoroughly softened (ensure it’s softened, not melted).
- Prepare Dip Base: Transfer the softened cream cheese to a large mixing bowl. Using a stand mixer with a whisk attachment or a hand mixer, beat the cream cheese until completely smooth and creamy.
- Add Marshmallow Fluff: For easier handling, run a spoon under hot water and dry it off. Use this spoon to scoop out the marshmallow fluff and add it to the bowl with the beaten cream cheese.
- Incorporate Flavorings: Add the 2 tablespoons of fresh citrus juice and the 1/16 teaspoon of fine sea salt to the bowl.
- Mix to Creamy Smoothness: Beat all ingredients together at steady, moderate speeds (avoid vigorous whipping) until the dip is completely smooth and uniformly creamy. Scrape down the sides of the bowl as needed.
- Chill Dip: Cover the bowl with plastic wrap and refrigerate the dip until thoroughly chilled, for at least 30 minutes. This allows the flavors to meld and the dip to firm up to the ideal consistency.
- Prepare & Arrange Fruit: While the dip chills, prep all your chosen fruits. Wash them thoroughly under cold water and then completely dry them. It is crucial that the fruit is 100% dry before serving with the dip, otherwise the dip will slide right off. Arrange the fruits on a large flat plate or platter to form a vibrant rainbow arc.
- Add “Clouds” & Serve: Once the dip is chilled, scoop it into a small serving bowl and place it at the bottom (or ends) of your fruit rainbow, resembling fluffy clouds. Use the back of a spoon to gently create texture on the dip’s surface for a more charming, cloud-like appearance. Enjoy your beautiful Fruit Rainbow Tray promptly!
Recipe Notes
- Note 1 (Cream Cheese Quality): For the best results and a stable, wonderfully creamy dip, always choose a full-fat, high-quality, brick-style cream cheese. Philadelphia® is a highly recommended brand (not sponsored) for its superior consistency. Avoid using whipped or spreadable cream cheese from tubs, as they will yield a thinner, less desirable dip texture.
- Note 2 (Marshmallow Creme Recommendation): The quality of your marshmallow fluff can significantly impact the dip’s flavor and texture. Kraft® Jet-Puffed Marshmallow Creme (not sponsored) is an excellent choice for its consistent smoothness and sweet, airy profile.
- Nutrition Note: The nutrition information provided below is calculated solely for the fruit dip recipe (per serving). The nutritional content of the fruit itself will vary widely depending on the types, quantities, and ripeness of the fruits you choose to include in your rainbow tray.
- Storage: To maintain optimal freshness, store leftover fruit in separate airtight containers in the refrigerator for 1–2 days to prevent their individual flavors from mixing. Store any remaining fruit dip in its own separate airtight container in the fridge for up to a few days. Before reusing the dip, stir it well to restore its creamy consistency. If it has become too thick, you can thin it slightly by stirring in a small splash of fresh citrus juice (clementine, orange, lime, or lemon) until it reaches your desired consistency.
Nutrition Information (for Fruit Dip per serving)
Serving: 1 serving | Calories: 237 kcal | Carbohydrates: 31g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 38mg | Sodium: 119mg | Potassium: 61mg | Fiber: 0.01g | Sugar: 22g | Vitamin A: 519IU | Vitamin C: 3mg | Calcium: 37mg | Iron: 0.1mg
Nutrition information is automatically calculated and should only be used as an approximation. Actual values may vary.
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